Menu

TRY:

Buttermilk Biscuit w/ Bacon, Pear, and Melted Cheddar with a bourbon molasses drizzle


BUILD YOUR OWN:

Scratch-Made Buttermilk Biscuit 
*with*
Hickory-Smoked Thick-Cut Bacon
Sausage
Tenderloin
Egg
Sliced Cheddar Cheese
Homemade Pimento Cheese
Spinach
Tomato
Avocado Spread
Homemade Jam
Apple Butter
House-made Cinnamon Butter
Butter
Saturdays only 
- Sausage Gravy
- Butter-Baked Chicken 

SIDES: 

Chobani Yogurt with
        Blueberries, Granola, and Brown Sugar
White Stone-Ground Grits with
        Crumbled Bacon and Shredded Cheddar
Fresh Fruit

DRINKS:

Coffee (Roasted Locally by Mattie’s Mountain Mud)
Mint Sweet Tea
Hot Apple Cider
Hint Water
Glass-Bottled Coke/Sprite
Apple and Eve Juice Box